Spicy Chef Menu

Spicy Chef in East Hanover, NJ, offers a diverse and flavorful menu filled with dishes inspired by Sichuan and Hunan cuisine. For appetizers, options like Vegetarian Spring Rolls ($5.95) and Scallion Pancakes ($6.95) pair nicely with Soup Dumplings ($7.95) and the more unique Crab Meat Soup Dumplings ($8.95). The cold dishes include standout choices like Beef & Tripe with Chili Oil ($9.95) and Chicken with Chili Sauce ($10.95). For soups, you can enjoy classics such as Wonton Soup ($6.95) or Hot & Sour Soup ($7.95). The homemade dim sum offerings, including Shrimp Dumplings ($7.95) and Roast Duck Dumplings ($8.95), bring a burst of flavor to the table.

The entrée options span various proteins, from the savory Kung Pao Chicken ($13.95) and Beef with Garlic Sauce ($14.95) to the tender Shrimp with Lobster Sauce ($16.95) and Cumin Beef ($15.95). For vegetarians, dishes like General Tso's Tofu ($11.95) and Sesame Tofu ($11.95) provide delicious plant-based alternatives. Fried rice fans can indulge in the Spicy Chef Style Fried Rice ($11.95) or Vegetable Fried Rice ($10.95), while noodle lovers can opt for the Chicken Lo Mein ($12.95) or Shrimp Lo Mein ($13.95).

Specialties such as Sichuan Style Rib Eye ($18.95) and Chong Qing Style Boneless Tilapia in Chili Oil ($19.95) bring a fiery punch, while the Spicy Crispy Short Ribs ($17.95) are a flavorful highlight. For those craving something different, try the Grilled Fresh Tilapia ($20.95) or indulge in the Steamed Eggplant with Egg Yolk ($12.95). To end your meal, the Glutinous Rice Balls Soup ($5.95) and Mini Steamed White & Brown Buns ($4.95) offer a sweet finish. Whether you're a fan of bold spices or comforting staples, Spicy Chef delivers a satisfying and rich dining experience.